Review of Ristorante Al Pozzo

Good food, abysmal service. We stood waiting 15 minutes for them to acknowledge us for a table (open tables were available), then another 15 to be handed menus. From there things got better. No GF bread or crackers were offered, and when we asked, we were told no. The menu isn't marked but it does say spaghetti dishes can be made GF. We inquired about the risotto and were told that that's rice. If you are pretty GF sensitive, I would not recommend this place - unless you speak fluent Italian and can communicate with them better than we did.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average