Review of Ristorante Buona Sera

Honestly, I didn’t have a very good feeling. The menu didn’t explicitly mention the gluten-free versions. The staff was friendly, but I’m not sure if they understood the importance of a gluten-free diet for persons with celiac disease. We ordered the gluten-free pasta for our daughter who has celiac disease. When she got her drink, instead of a straw, it came with a maccaroni pasta. Again, the staff was friendly and brought a new drink. The pasta itself tasted like normal pasta and when I asked about the brand, the waitress couldn’t tell me.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average