Review of Ristorante Caffè Positano

Didn't have a gluten free menu but they did say they had gluten free pasta and alterations could be made to make most dishes gluten free. We had the lamb chops, which were completely unseasoned and very overcooked, and the potato crust sea bass, which was just a sea bass fillet with a few potato crisps/chips on it, not sure if this was how it normally comes or an alteration for gluten free. Either way, we soon found out the crisps weren't gluten free as my partner had a strong reaction to the meal. On top of everything the service was absolute shite, and the waiter very visibly rolled his eyes at us when we asked about gluten free food. Would avoid at all costs.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Other Characteristics

• Offers outdoor seating