Ristorante Ciao

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average

All allergies marked. “A” is for cereals and gluten and marked on each menu item. Gluten free pasta available for penne and spaghetti. Flavor was great on the pasta. (Celiac friendly unknown but did present German Celiac Disease card and the waiter seemed to understand). Will find out tomorrow if the Lonza al Farrie was safe)