Review of Ristorante Lorenzo de’ Medici

Almost everything on the menu can be made gluten free. There is no separate menu, everything other than a handful of desserts can be made gluten free. The staff is knowledgeable, the food was delicious and it was brought out to me on separate colored plates than my gluten friends. I got the bread with olive oil, carbonara and tiramisu. I’m so glad I stopped!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for kids
• Good for lunch
• Good selection of healthy options
• Good vegetarian options