Ristorante Marina Piccola

I have eaten here twice as it feels very safe being Coeliac. We stayed in Riomaggoire and I had been glutened. Really enjoyed the food here and no issues. There is no seperate GF menu but there was no issues. Staff knowledgeable about GF options

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

I am not usually someone to write negative reviews, I write good reviews and tend not to provide any for a negative experience. That being said, this was an incredibly negative experience. The highlight of the meal, which was not cheap, was the water, the glass of white wine I had was also good. My partner and I ordered the platter of grilled fish, meant for 2 people, and some fries. Figured fish was the natural choice with the picturesque Lugurian Sea beside us,and grilled fish a safe GF choice.... The fish had obviously been frozen and was bad and was not cleaned or prepared properly. It was so bad my husband couldn't even swallow it. The rest of the platter consisted of prawns, cut down the middle and grilled until they were just about cremated.

The bread that was on the table was average and no balsamic or olive oil in sight. Have had some amazing food during our trip to Italy, and this place broke that record in a spectacular way.

We honestly couldn't leave this place quick enough and spent a considerable amount of money on a mouthful of sickening seafood and some average fries.

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How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

No gf pasta, and not all staff knew exactly what gluten free items were on the menu. In the end there was a gluten free seafood risotto. It did taste good!

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Ate there 2 days ago, waitress was very knowledgeable and pointed out every option on the menu. A bit pricey.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Reservations recommended

Went there today and spoke to the owner. No longer serve gluten free pasta. He said it was too much hassle😢

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

Despite the language barrier I felt 100% confident eating here. The waitress was very clear that the fries etc weren't safe. The fish and salad were delicious

The food was delicious and the view was impeccable. I ordered gluten-free pasta and the waitress brought out normal spaghetti, so ensure that your waiter or waitress is 100% clear on sanz glutin. The owner came out and insured that I had gluten-free pasta, so it was just a language barrier between me and our waitress. Nonetheless this should not take away from your experience. The grilled octopus was delicious

I am celiac and so is my nephew. I had sea bass and he had spaghetti. They have gf menu but basically can adept Almost anything for gf. When a non celiac ordered the French fries the waiter immediately said they were not gf. Always a bonus when the food is delicious and no one gets sick.

Celiac friendly?

Yes

Gluten free spaghetti! Really good