Review of Ristorante Pantuso

Super knowledgeable & friendly staff and owners! Very responsive to gluten free needs. Menu clearly labeled as to what could be made gluten free - which ends up being almost every dish. Shrimp and sausage baked "ziti" (made with gf rotelli noodles) is incredible. The shrimp pignoli (also with gf rotelli) was good as well.

Walking distance to most hotels near the regional airport, and very easy distance (<1mi) from Hwy 70 through town.

Celiac friendly?

Yes