So I used my Nima Sensor and tested the GF pizza and Pasta together and it tested positive for gluten. Waiter was shocked. I tested the pasta on my own, my son and I were going to share and the pasta was my dish. Positive again for the G. They remade my pasta and with my last sensor I tested the dish and it was finally GF. Not super safe. Food was good once it was correctly prepared. However it cost $30 in sensors to ensure it was.
Don’t be fooled by the name. This is not a pizzeria. When handed the menu I was assured I could have most dishes prepared gluten free. My spaghetti was topped with delicate zucchini and infused with 4 different melted cheeses. Along with mixed salad topped with thin slices of Parmesan, there was GF bread and a complimentary almond biscuit. The staff is in constant motion tending to every need and request. An all star winner!!