Review of Ristorante Quinoa

Vicolo di Santa Maria Maggiore, 1, Firenze, Italy

Overall Rating

Review


Absolutely fantastic food!! Entire restaurant GF. Bread (complimentary) was to-die for, with the olive oil, locally made, so delicious. Just like warm, fresh Italian bread. Pad Thai (made w fresh bean sprouts and the appropriate aromatics and tamarind), homemade gnocchi, zucchini patties with tzatziki, Greek salad, and savory millefuile were all delicious. I’m sure everything would have been. Locally-based menu, so selection varies with the season. Wait staff were very happy to discuss their preferences/recommendations! Waiter said right off the bat that service would be slow/take a long time, but the wait was only a few minutes and service prompt. You must visit here :) even at peak tourist season when the streets are saturated with hectic energy and noise, you cannot hear anything inside the peaceful, getaway, enclosed courtyard.

Safety


Is ALL the food in this establishment gluten-free?

— Yes, the establishment is dedicated gluten-free

Quality & Quantity


How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for dairy-free
  • Good for dinner
  • Good for kids
  • Good for lunch
  • Good selection of healthy options
  • Good vegan options
  • Good vegetarian options
  • Good with other allergies
  • Offers outdoor seating
Updated 9 months ago