The staff was very knowledgeable and accommodating towards my allergies. I have multiple severe allergies all were handled with care and I had no reactions. The food was delicious. I was a bit creative with the menu and they were more than willing to adjust dishes to meet my accommodation needs.
We went for breakfast twice. Staff was lovely and very knowledgeable about gf. GF items clearly listed on the menu and can make modifications to many of the others to make them gf. Food was good.
While staying at the hotel, I have eaten breakfast and lunch here a couple of times. I feel very comfortable with the safety of their gluten-free food. The menu is marked, and the servers know what I’m talking about when I tell them I need to be gluten-free.
The waitress was friendly and knowledgable. Delicious egg frittata with veggies and pesto, bacon. The chorizo omelet was also amazing. Lots of outdoor seating in a mostly quiet location.
Fun, eclectic, locally sourced menu with standard options and many variations to suit gluten free needs. The staff is knowledgeable on what contains gluten and can't be modified vs those that can, so don't hesitate to ask. My favorite is the mushroom toast on GF bread, without the (gluten containing) gruyere mornay!