Waitress said most items can be made to accommodate gluten free and alerted kitchen staff of the need to be careful with prep. Several visits with no issues.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
The menu doesn't specify gluten free items. When I asked the waitress for a gluten free menu and she said the gluten free items are marked on the menu. I showed her the menu and she looked perplexed and then said "the items with the V are gluten free." I corrected her and said the V is for vegetarian. Not a good beginning but then she said she would ask and came back with a list of every item on the menu and all the ingredients for each dish. I had the rainbow trout over a pea puree with roasted potatoes and tomatoes, topped with arugula. I thought it was really good. The waitress assured me she would let the staff know I had celiac and it was standard for them to change gloves when preparing dishes for someone with celiac.
— Somewhat
— Some
— Excellent
Yes
The tamales (with short rib) are gluten free if they have corn tortillas - just ask - and are AMAZING!
One of our go to choices for great gf food. The staff is knowledgeable in the menu & cross contamination. I have eaten here on numerous occasions with no issues.
Yes
It labels GF on the menu & everything I had was FABULOUS. I had the side Michigan cherry salad, which was amazing. I had the plank salmon for dinner & it was the best salmon I've ever had.
No gluten free menu and very few choices. The ribs are not gluten free. It was salad or fish. Those were my options. For the price, it was just good food. Nothing special. The atmosphere was really cool and the bar area was neat. The enchilada was gluten free without the tortilla...not really an enchilada now was it.
No
Extremely knowledgable staff that can point to everything on the menu that is gluten free. The BBQ Ribs are AMAZING and the nacho appetizer is to die for! (cannot have the queso, though)
Yes