This place makes me feel so safe with celiac! And everything is amazing. I went on my birthday and then went back a few weeks later. Everyone with me loved their meals (my mom even liked the gluten free bread better than the regular!).
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
I would rate this a 0/10, if I could. I was very excited for all of the gluten-free options, but everything was so overcooked. The best thing on my plate was the parsley… left very disappointed.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much/None
— Poor
The owner is very friendly, his daughter have Celiac and the staff is extremely knowledgeable of gluten free. The entire menu is gluten free except the pasta but they have gluten free pasta as well (gnocchi, penne and spaghetti). They even have 3 gluten free desserts. Everything was delicious and had no reactions to the food. Will definitely come again.
— Very
— Most/All
— Excellent
Loved it here…owner’s daughter has celiac disease, so everything is prepared free from cross contamination. Very knowledgeable staff, food was great.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Good
Delicious food and very cautious about cross contamination
— Very
— Most/All
— Excellent
owners kids have celiac ..everything is gluten free already or can be made gluten free ..they even have the best gluten free lava cake and cheesecake..must go
— Very
— Most/All
— Excellent
Been here multiple times. Always the best food. So many different gluten free options. Written on menu. Gluten free bread is delicious.
— Very
— Most/All
— Excellent
I had a fabulous meal. I was greeted by the owner who informed me everything was gluten free in the restaurant except for pasta, which could be converted to gf. There was no risk for cross contamination. They had delicious gf rolls too. The food was excellent. The atmosphere was great. It doesn’t look like anything special from the outside in the shopping plaza it’s in, but inside it was pretty classy. Obviously a local favorite because the place was packed and you need a reservation.
— Very
— Most/All
— Excellent
The owner came over and talked to use about their gluten free procedures and assured us that I would not be glutened as they are very aware of celiac (he said his two daughters have it). Food was amazing would definitely go back
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Very nice place. The owner was lovely and made me feel comfortable & confident enough to eat there. The food was excellent and I will be returning soon! I did not get glutened :)
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Had a wonderful safe meal. Servers asked about food allergies and I felt so safe eating there with celiac. Having gluten free rolls with dinner felt so normal !
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
Hands down the best and safest food around. Incredibly knowledgeable staff!
Took our family there to celebrate a first communion. Even with a group of 14 l, there were no worries and the staff was very diligent to my dietary needs of being a celiac.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Celiac-friendly (was told the owners have a family member with celiac). GF items marked on menu. Even the fried calamari is GF!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Good
celiac friendly and amazing food!!!
— Yes, the establishment is dedicated gluten-free
— Excellent
Great food and service. Owner was very welcoming and is very aware as Celiac is in his family.
— Gluten-free items are marked on the main menu
— Most/All
— Good
The entire menu could be made GF. Our waitress was so nice and accommodating. The food was delicious. I highly recommend the calamari, the stuffed mushrooms and the pumpkin cheesecake. We will definitely return.
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Fantastic BYOB restaurant. Extremely knowledgable about celiac disease. Most menu items can be prepared gluten free and are marked as such on the menu. Decor is wonderful. Had two wonderful dinners so far (both without any adverse reactions) and looking forward to many more. There was even gf dessert!
— Very
— Most/All
— Excellent
Great place! They had gluten free bread to start, ended with pumpkin cheesecake! I’ll be back!
— Some
— Excellent
I have many allergies, celiac is only one. They took my list and made me a couple meals from scratch. The skirt steak was amazing, so is the Salmon. Owners daughter has allergies, so they are very careful.
— Very
— Most/All
— Excellent
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
The menu changes by the season because the chef uses local ingredients that are in season during that time period. The owner was very knowledgeable and explained his immediate family has Celiac Disease. The food was wonderful and flavorful. If they ever have short rib on the menu, I highly suggest getting whatever that entree is. When we ordered it, you could cut it with a fork it was so tender. Definitely recommend.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
I love RSK the food is always so fresh and amazing. We went in celebration of my graduation. I had the pistachio encrusted cod with broccoli rabe and fingerling potatoes. As an appetizer we had the shrimp bruschetta. The food was flavorful, the flavors paired well with each other and the food was hot and fresh. It is a little pricey but they have a dedicated gluten free kitchen and the waitstaff are all knowledgeable. My boyfriend got a pasta dish that was not gluten free and the server double checked with our table because he knew someone had a gluten allergy and wanted to make sure. It makes me happy to see that they care!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
— Very
— Most/All
— Excellent
Dined here three times and never got sick! Basically everything on the menu can be made gf. Just ask the server. They are VERY informed on gf and cross contamination. The inside is also very nice!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Food was amazing from the warm dinner rolls to start, to the dessert to end the meal. Everything was great including the service.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Food was excellent. Very knowledgeable. Was a great experience.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Amazing food. Everything can be made gluten free and it's always delicious! You will never ever get glutened.
Menu is gluten free. Staff was very knowledgeable, accommodating and friendly. The food is delicious! Can’t wait to go back!
Yes
Really nice restaurant and the food was delicious. My pasta dish (angry red sauce pasta) passed the Nima.
Yes
Fantastic safe food. We love it. The owners daughter is celiac. Delicious safe food! Thank you!
Everything is gf or can be altered. Gf breadcrumbs and dedicated fryer. Desserts. Dinner rolls. Pasta is excellent. Fried calamari, vodka sauce, the options are endless.
Awesome food!!! Completely safe! Go and eat, drink and rejoice!
Yes
Excellent gluten free food. My happy place. 🥰
Yes
Absolutely amazing! 100% Celiac safe. Robert has 2 daughters with CD and has created a place that is safe for everyone with CD. Warm bread that is GF and delicious! Every dish on the menu is safe or can be prepared so (ex: changing a pasta dish to GF pasta). There are more GF desserts than not. The food was fabulous from start to finish. I cannot recommend RSK enough!!
Yes
Robert, the owner, has two children with celiac disease and is therefore knowledgeable and respectful of a gluten-free diet. His food is amazing and he goes out of his way to accommodate. From the minute we sat down we knew our gf/cd daughter would be able to eat safely and be happy.
Yes
Yes
Best gluten free restaurant I have ever been to! They assured me the minute I sat down that I would be safe eating there and I was! They can make basically any dish gluten free. Had a special and had the fried calamari. Owners daughters have celiac so you know they take precautions. Love it!
Yes
Food is amazing!! They have gluten free rolls that they bring out upon request, they have a lot of choices. Salad is delicious. A little pricey but worth every penny. I have celiac, dairy free and am allergic to garlic and avocados. They are great in helping you pick something.
Yes
Excellent food. Almost everything is gluten-free. The owner’s daughter and wife are Celiac. Service was outstanding. Not inexpensive!
Yes
Everything was great. Food was delicious and well presented. Very nicely decorated. The staff was perfectly attentive. The owner came to the table Personally. I knew every step of the way that food was absolutely safe. We will absolutely go again
Yes
This place is so good. Menu changes seasonally. We come here often.
Yes
Had a wonderful anniversary dinner here - such a delicious meal! It's wonderful to have absolutely no worry about cross contamination. Highly appreciated.
Yes
Amazing food and knowledgeable staff. Food could look a bit pricey but the portions definitely make up for it. Almost the whole menu is gluten free with the exceptions of some things such as bread, pasta, etc... These items will be made to be gluten free such as GF penne pasta. Will be coming back often.
Yes
Yes
Roberts Scratch Kitchen what a wonderful find and right in my backyard. I have been going there since they opened. The gluten free food is so good. The owners family has celiac so the no how to prepare food that is safe. Even if you don't live close and you have celiac you should give it a try. Lovely atmosphere.
Great food, great service, great ambiance and the owner Robert took the time to explain how his wife and kids have celiac and they can do almost everything on the menu GF. The staff is aware of cross contamination and they had nice desert options from cakeover which was great. The place is also kid friendly , but I would go early with them, at least on the weekend anyway. No kids menu, but they did chicken fingers and pasta with butter which worked fine. We will definitely be back .