Had a great experience. Explained to the waitress I was celiac and was assured pizza would be on a separate pan when put in the oven. Gf pizza dough was pretty good, the plus was they had large 16” pizzas there which I haven’t encountered before, usually it’s 10 or 12. Biggest plus though was they carried Redbridge GF beer which seems to be a rarity! Pizza, beer and rock n roll, felt like me pre-gf days haha.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Good