I’m a vegan celiac. I had the mixed plantain and jerk cauliflower appetizers along with the vegan fish option which was roasted vegetables, rice and a curry sauce. Excellent! The cauliflower was one of the best dishes I’ve ever tasted. I highly recommend this for non-vegans too. My hubbie had Haitian shrimp & grits (GF) and coconut cheesecake. Loved it! The service was equally fantastic and the chef is flexible and open to accommodating special requests.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent