went there recently for the gluten free ravioli. very disappointed. although it was still listed on the website site, they no longer serve it. however, I settled for fish which was excellent.
They recently added a GlutenFree Chicken and Kale Ravioli. I had it served primavera style but you can also get it with meat sauce or marinara sauce. While they do not have a dedicated gluten free menu, the staff has always been able to find out from the kitchen. (The assistant chef has a gluten intolerance). They also carry Redbridge gluten free beer from Budweiser.