Review of Rocky Mountain Bagel Company

While they do have gluten free bagels, they told me that if I wanted a bagel toasted it would be toasted using the non-dedicated equipment and that I'd need to decide if that was a risk I could take. I asked if they were able to use a new container of cream cheese or butter and they said they could not. I asked if they could safely slice the bagels and they said they'd use a clean knife. I took the cold, dry, sliced bagels back to our rental house for my kids, where we had a bag of store bought GF bagels and I realized how pointless the purchase was.

For what it's worth, here's the response that I received from them in early 2020: "We buy the GF bagels from Kinikinik out of Edmonton. When we have an order for one we prepare it on a prep table beside our normal one and with all precautions taken. We use specific cutlery and produce prepped specially for GF applications. We are a bakery and we do have flour in many of our products but we are very conscious about allergies. If you do come into either of our stores, just mention at the till the allergies your family has and our team will take care of you."

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu