I had read somewhere that this spot wasn't good for GF because of cross-contamination during the ice cream-making process, but after lots of consideration I tried some and had no reaction. The person who got my ice cream double checked the ingredients of my order, let me know about the small possible risk of cross-contact, automatically checked that I'd want a cone, and washed their hands and used a clean scoop when I asked. This ice cream is so delicious, I'm happy I got to try it again!

Safety

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
Staff is knowledgeable and can answer questions
Staff will clean kitchen space or change gloves if asked

Quality & Quantity

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other

Other Characteristics

Dog friendly
Good for dairy-free
Good for kids
Good vegan options
Good vegetarian options
Offers online ordering

Updated 7 months ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.