It was fine. It’s pricy, even if you just get the salad bar it’s at least $50+ tip for 2 people. We decided not to get the meat cut at the table, that would have added about $30 to our ticket. It was mostly good but not worth the price. I’m glad there is a place with mostly gluten free but on the buffet that were a few sides that were not gf that were stored in the same containers as gf stuff, they should have just given the gluten stuff their own container. Also you serve yourself and the waitress took a really long time to get the check to us.
— Gluten-free items are marked on the main menu