Rogan and Co

This place is very expensive but the food is fantastic and the service impeccable. When you book, there is a place to note if you have dietary requirements so we mentioned celiac disease. When the server came to us at the restaurant she asked who was the celiac and that they would adjust the courses appropriately. It was a set menu, most of which was naturally GF, but they brought us GF bread that was freshly made in their kitchen, and the dessert had a homemade GF chocolate chip cookie instead of a regular cookie. Can’t wait for our next trip there.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent