Japanese restaurant with a good choice of gluten free options. The soy sauce and teriyaki sauce are gluten free too. Staff had good understanding of contamination, though make sure to check your specific order with your server/the chef as they don’t have a dedicated fryer and I don’t know whether menu items cooked in the same oil as gluten items are marked as gluten free or not on the menu.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent