Review of Rolling in Thyme & Dough

Very knowledgeable about cross contamination. They acknowledge that they might not be able to prevent cross contamination as all their bread is cooked in the same oven. They also had their GF baked goods in the case right next to the gluten baked goods so we didn’t get to enjoy those. Despite this they were able recommend the safest things on the menu (non toasted egg salad sandwich and non toasted Nutella sandwich) and mentioned that they would open a fresh jar of nutella for the nutella sandwich. We didn’t get glutened. Cute setting and other family members enjoyed their food. However the safe GF options were so limited, it’s not a place we will go again and again.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Average