Knew about gluten free straight away. No designated fryer but there were a few options. I'd been craving sausages as they are hard to find in South East Asia. It was pretty good and the mash was lovely! No gluten free beer as of yet but said they were looking into it.

Safety

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Updated 1 month ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.