Awesome experience and they are very knowledgeable about gluten allergies. Had the short rib ragu and it was fabulous!
— Somewhat
— Some
— Excellent
Excellent GF options! I had the short rib pasta, and they were able to sub in for GF spaghetti, no problem. The waitress double checked for me that the sauce was GF, and we were good to go. I only marked 4 on safety since I didn’t ask more in depth about handling and fryers, but I personally didn’t have a reaction. They also have a GF pizza crust I can’t wait to try next time. We will definitely be back!
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Excellent food. Great service. Food is definitely safe for gluten intolerance. Fresh and quality ingredients.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Our waitress, Jessica, was very pleasant, knowledgeable and attentive! Although there is not a GF menu, she was able to guide me to safe GF choices. I had the salmon and their signature vegetable (roasted squash and tomatoes) along with a side of butter and garlic GF pasta. The pasta is cooked separately, so no worries of cross contamination. My meal was absolutely delicious! I had no adverse reactions. My husband was also very pleased with the service and the food. I highly recommend this Italian Restaurant.
— Very
— No gluten-free information on the menu
— Excellent