Roots

Michelin star restaurant that you have to book in. It is very expensive so lovely for a treat. The food and the atmosphere is amazing and they are brilliant when accomadating allergies. My husband is a very sensitive coeliac and he said the food was amazing and he wasn’t unwell after which he usually is when we eat out. Would highly recommend!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for dinner
• Good for lunch
• Good with other allergies
• Reservations recommended