Review of Rosa's Café & Tortilla Factory

Manager knew how to print out allergen menu. Staff were accommodating but uneducated.

The enchilada corn tortillas are dipped in fryer oil so ask for it to be dry.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average