Review of Rose Cafe-Restaurant

There were very few gluten free things on the menu. The server was really unclear about what was gluten free so took a lot of back and forth to find something I could eat. And then she let me know that they make their own pasta in the restaurant and so the entire kitchen was possibly exposed to gluten. I went with what seemed like the safest option but still got glutened.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None