Requested a special salmon dish with asparagus and roasted red peppers on EVOO gluten-free pasta and order first came out on gluten pasta. Had to wait another 20 minutes for my re-order while friends in our dinner party ate. Hate when that happens! My meal was free but I would rather have it done correctly the first time!
Super accommodating. The waiter, chef and manager were all very carefully and happy to make sure they changed the water to cook the noodles and change the utensils and wash hands before serving her meal. With that said, there was not too many options.
Have been there and have ordered delivery many times. Our daughter has sensitive celiac disease. When I just said gluten free pasta and meat sauce to take home for my daughter — I tested it with Nima sensor before giving it to her and meat sauce was safe and pasta was not, but I didn’t give her either one — this was a couple of years ago. However, after that we have been safe ordering but first being very clear that it is a severe gluten allergy and explaining that her food cannot be even in the same strainer that regular pasta had been in, all fresh water, utensils, pots etc. with that clarification, she’s eaten gf pasta with tomato sauce, fish with garlic wine sauce, salmon, and chicken Vesuvio — all testing ok and not ever making her sick. Interestingly, one time we ordered the meat sauce again and the chef told the person taking the order on the phone that he couldn’t be certain the meat sauce wasn’t strained with the same strainer as the pasta so he suggested not to get it.
I asked the server about gf options, he said let me know what you're thinking and we can accommodate. So I ordered the broiled tuna, a baked potato and steamed broccoli with garlic and olive oil. All were very good. He also asked when I ordered, I'll need to let the kitchen know if it's an intolerance or an allergy. I told him full blown allergy. And he assured me the kitchen would take the necessary steps to make everything safe. Food was excellent! Pricey but excellent.