Review of Rositas Treats

One of the most incredible dining experiences I’ve ever had! We walked in on a Saturday night not knowing anything about Rosita’s. The co-owner/cook/husband, Patrick, greeted us and welcomed us like family. For some reason it was a slow business night when typically you would have an hour wait and require reservations, or order takeout. It was like fate cleared everyone out just for us!

We sat down and Patrick explained the menu to us. We were open to all of his suggested favorites, and we wanted the full experience. We sampled a little bit of most of the menu. We ordered the empanada sampler, bandeja paisa meat platter, and ajiaco chicken soup. We let Patrick pick our drinks (Tomate De Arbol and I can’t recall the other juice) and they were delicious.

We took home a tee shirt, a bag of coffee, two cans of soda to try, some of the caramel dip, and a lot of leftovers! We were treated like family and we left with full bellies and talked about it all the way home to Grand Rapids.

Is ALL the food in this establishment gluten-free?

— Yes, the establishment is dedicated gluten-free

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for kids
• Good for lunch
• Good for takeout
• Good with other allergies
• Offers online ordering
• Reservations recommended