Rotiveminho

Staff understand what gluten is and they tell you what dishes are able. It is a cheap restaurant where many local people eat dishes of the day. They explain that there can be cross- contamitation.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

We really enjoyed our lunch here. I had the salmon, and it was delicious. It came with boiled potatoes that were beautifully salted, and cooked cabbage. My Portuguese is poor, and the gentleman that waited on us was so lovely, speaking, slowly, and making sure we all understood each other as well as possible. They absolutely understood sem gluten. I’d love to go back!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for keto
• Good for kids
• Good for lunch

Goed bekend met glutenvrij. Denken met je mee als je vraagt naar de mogelijkheden. Frietjes komen uit aparte pan.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

It is not a certified gluten free restaurant, but the staff members are quite conscious and aware of what it means being a celiac or gluten sensitive. Just let them know of your condition and they will show you on the menu what options are safe for you. Fries are done on an exclusive frier with no risk of cross-contamination.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Dedicated gluten-free fryer

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good