Review of Roule Galette

The staff were fully aware of cross contamination. Buckwheat galettes made in separate section of the kitchen and cooked on separate equipment. Both savoury and sweet were delicious. Will definitely return with confidence

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent