We stopped in for brunch last weekend and they made me GF eggs benedict! Our server was really knowledgeable and recommended the benedicts, omelettes, or the classic breakfast. The hamburger bun my benedict came out on appeared to be toasted in a pan, the hollandaise was fantastic, and the eggs were perfectly poached. The only thing that would have topped this brunch would have been if I'd ordered the salmon benedict, but the traditional one was pretty great. The coffee was outstanding here and the cocktail menu looked interesting but we didn't partake. We'll definitely be back for brunch and to check out dinner sometime!
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent