1621 West Sunflower Avenue
Santa Ana, CA 92704

Top Reviews


Overall Rating

Review


I ordered the tandoori chicken, eggplant bharta, basmati rice and onion bhajia. Everything was very good! Even the “bread” they automatically brought out before we ordered (papadum) was gluten free. It and the batter for the onion bhajia (which are like onion cakes) are made out of chick pea flour! Server was very helpful and knowledgeable about what was gluten (and in my case dairy) free.

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for dairy-free
  • Good for takeout
  • Good selection of healthy options
  • Good vegan options
Updated 1 month ago read full review

Overall Rating

Review


Best Indian food I've ever had and very accommodating to our needs. Chef made custom items that were both gluten and dairy free for us. Expensive but worth the money.

Celiac friendly?

Yes

Updated 2 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten Free Features

  • None Listed

Categories

  • Dairy-Free Friendly
  • Fine Dining
  • Healthy
  • Indian
  • Late Night
  • Restaurant
  • Takeout
  • Vegan Friendly

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