Review of Royal River Grill House

We made a reservation- highly recommend this. After being seated we waited over 15 minutes for our server to greet us, she continued to be lackluster all night long. Once we had our drinks (that weren’t cold and had obviously sat at the bar for an extended time) I told her I had Celiac and needed to also avoid dairy and got a very flat reply- never a good sign. A good server will instantly let you know what is safe or what to avoid and she didn’t. Because of this I was probably quite annoying asking MANY questions. I asked if the mussels could be made DF and she said she’d have to ask the kitchen but never reported back. Over all the food was good but not as hot as we’d like. I had the scallops wrapped in bacon as an app, pork chop with autumn veggie side, all were good. Other diners had steaks, mashed potatoes, and the scallop pasta, all were happy. Dessert was chocolate cake for the other diners and a really great raspberry sorbet for me. Would I go back? Yes, with hopes of a much better server.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent