Decent breakfast/brunch place. Separate GF menu with more than typical options, waiter checked in with manager. Meal came out with a little flag toothpick. I ordered French toast, which was good.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Somewhat
Quality & Quantity
How much of the menu is available gluten-free?
— Most/All
How would you rate the taste and quality of the gluten-free food you tried?