Nice variety on the menu. After stressing to the waitress to be sure it was gluten free, my meal was served covered with a sauce containing gluten. I called it to the waitress' attention and after her insisting it had no gluten she finally checked with the chef and apologized and told me a new dish would be ready right away. 40 minutes later my meal arrived. Don't know what was on it but I was I'll for three days. The manager offered us a free cupcake, though and since it was made with wheat, we declined. More proof he had no idea about gluten allergies. Needless to say I won't go back there.