Ruby Tuesday

I’ve eaten here twice and gotten sick both times. The first time I ordered the salad bar and soup, which was marked gf. This time I played it “safe” and ordered the salad bar. Clearly, there is something on the salad bar that is cross contaminated or not correctly labeled. Bacon? Balsamic vinegar? Amazingly, I got gluten sick from the salad bar.

After ordering off the gluten free menu and reminding the waitress that the food needed to be cooked separately, the manager came over and asked if I really had an allergy because it was a big deal for them to use special utensils and pans. The food was cold, over salted and still made me sick. Won't be returning!

Celiac friendly?

No

Wait person said there was a process to flag orders as GF when they went into kitchen. Ordered deconstructed kabob...steak and veggies grilled without the stick. No problems. Restaurant itself looked like it needs a cosmetic refresh. My gluten eating partner ate regular fish and chips and they came out nice and hot and were fine.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Local chain restaurant, has a good burger and gluten free bun that I get all the time and never had a reaction to. There isn’t a dedicated fryer so I get the steamed broccoli as a side.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

We eat here a lot, never been had a problem. They really do try their hardest to keep gluten free items that way.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Great full size salad bar with lots of options for gluten free eating. Menu has many options for gluten free lunch and dinner as well. Always a good meal with nice staff.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Only gluten free items are the gluten free bun and the hickory bourbon chicken/Salmon. No gluten free menu.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor