Review of Ruby Tuesday

After a brief conversation with the waitress, Jo, We ate here with full confidence in the preparation for my husband’s celiac-friendly meal. She made sure to communicate with the cooks and managers and we felt the whole place took the time to ensure no gluten was in his food. If there was gluten in it, he would know by now. So they did a very good job! There is an allergy list on rubytuesday.com that was helpful! They no longer have the GF pasta but did have buns. He ate the half rack bbq ribs, rice pilaf and zucchini.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent