We asked the waitress if they had gluten-free buns and she told us the cook said all of the buns were gluten-free. I was suspicious because most menu items seemed to be breaded. After my husband (not gluten-free) got his burger, it was clear the cook didn’t know what gluten-free is because it was clearly a regular bun. The only thing that seemed to be gluten-free was the “loaded” nachos that had the quest sauce, so I’m not sure even about that. Cannot recommend this restaurant for the gluten-free community.
— No gluten-free information on the menu