Knowledgeable staff about GF and cross contamination! No dedicated fryer for tortilla chips, but I was given warm corn tortillas instead for guac and salsa! Was also able to modify tacos- which were delicious! I have celiac and am very sensitive and did not feel sick after eating here.

Celiac friendly?

Yes

Updated 4 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.