Runa offered a surprisingly excellent meal. After speaking with a server earlier, I was informed there were only a few options that were GF but decided to go with some friends anyway. Good thing I did. Once there the owner, Marita explained and I found there were more than enough options and ever thing was fantastic. The chicken was great, as was the quinoa salad and the ceviche. Even flan dessert was great. Glad to have another delicious option in town. Way to go Marita!