Our family had dinner here twice while on vacation. The food is delicious and once I was fine but the second time I got very sick because the waiter failed to double check the dish I ordered. Generally I think they are safe. Avoid anything with soy sauce even when listed as being gluten free: it is NOT tamari.
— Gluten-free items are marked on the main menu
Staff was very knowledgeable about GF. Provided allergen list upon request and also walked throughthe menu what items could be modified. Server stated they get 1 or 2 GF tables every day.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Good
Knowledgeable staff, food was delicious
Yes
Had an awesome salad and the servers double checked my order just to be safe. Didn't get sick and loved my meal.
Amazing dinner--emphasis on fresh, local, organic and super-special presentation, and all items marked for allergens on menu. So happy.
Yes
The food is wonderful and the menu could not be more clear regarding allergens. We had beef and tuna on the stone and both were great. Most of the sides are GF as well.
Yes
Not a printed GF menu but the staff know well. The steak was to die for. Fun for grown ups because you cook the food on a hot stone. Fabulous wine and drink menu.
Yes