Our server might of been new, because she knew absolutely nothing about celiac disease and nothing about what makes a dish gluten free. She had to go to the back a few times to ask questions, which I appreciated.
I had the burger with a gluten free bun, and mashed potatoes which were all marked gluten free.
Well, I’m thinking the cross contamination in this restaurant is too high because 7-8 hours after I ate (haven’t eaten anything else since), I was puking and pooping forever. And puke warning, it was only what I had at Rusty Bucket, and nothing else I had previously that day.
Celiacs, maybe do not take the chance. Praying that I have healed enough internally where this will not affect me tomorrow when I wake up but we will see
— Not at all
— Gluten-free items are marked on the main menu
— Not Much
— Good