Ruth's Chris Steak House
$$$$ • Restaurant, Steakhouse
Most Recent Reviews
Delicious menu items and restaurant takes food allergies/sensitivities very seriously. I had caprese salad, steak, garlic mashed potatoes, and flourless chocolate cake for dessert.
I had the cowboy ribeye and green beans (all GF and DF. I tested the steak and green beans with my nima sensor and came back just fine). The waiter was professional and a little knowledgeable about gluten. If he didn't know, he asked the chef. He didn't seem annoyed at all. Great food, atmosphere and wait staff.
Ordered ahi tuna, caprese and creme brule with no problems. Great service great food very expensive prices
Photos
More Reviews
The staff acted like they were super knowledgeable and made me feel comfortable ordering, but then when my salad came out it had croutons on it and my server didn’t notice until I told her, they brought me a new one, and I was hesitant eating after that but I did, and got sick the next day. So I won’t be going back! But they do have a gluten free menu, so maybe it will be fine for most people
Great food plus Gluten Free menu. As well as incredible Gluten free Deserts.
Reviews of this Chain
Enjoyed a great meal and wine.
Waitress was great, double checked on everything I ordered. Not everything is gluten free, so ask.
They have a gluten free menu. I always order a salad, filet $60, mashed potatoes $15, and creme brulee (they dont seem to have the chocolate cake like they used to). I had no issues however the service we received was awful. It took 25 minutes for someone to even acknowledge our table for drinks/food order, and took 45 minutes just for our salads to come out. We were there celebrating a special occasion with a prebooked reservation so there was no excuse. The food was good but the service was so bad it outweighed it.
Had a great meal and felt well after. They have a separate gf menu. Sadly they no longer have gf bread,
My salad came out with fried onions on top; they didn’t realize those have gluten.
The waiter was very knowledgeable about gluten and let me know what precautions the staff took. He was very gracious about my questions and made efforts to make me feel comfortable. It was a great experience.
