Went for a large birthday party- group of 10. Everyone there including the server and the chef were very knowledgeable about gluten and what would be safe or not, and after we told them she has Celiac, they said they would prepare her a meal -whatever she wanted- in the back so there wasn’t any cross contact with the grill. She got steak, fried rice, and vegetables. They used gluten free Tamari soy sauce to prepare her meal. Highly recommend! There wasn’t a gluten free menu, but they were very accommodating.
— Somewhat
— No gluten-free information on the menu
— Most/All
— Excellent
Ann, the owner, is wonderful. She helped me pick out rolls I could have and I had no reaction!
— Very
— Most/All
— Excellent
They do not have a separate menu but the server and the chef were knowledgeable and understanding. Chef tried to make GF fun too, joking about it with the young ones.
— No gluten-free information on the menu
— Not Much
— Good
No dedicated GF menu, but staff is knowledgeable of GF and can help you navigate choices. Not a ton of options, but I usually just build my own rolls. They’re very accommodating, and usually make them extra large for me since I can’t have any of the specialty rolls! They have GF tamari sauce as well. Excellent service, and high quality sushi for a decent price.
Yes