Sabato

Discovered a whole range of gluten free products.

Their store chef is coeliac and has developed gf cheese scones, date pudding, their own flour, gnocchi, sauces, soups & frozen meals.

So lovely to find some products unavailable anywhere else.

Highly recommend a visit!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent