After being extremely careful since being diagnosed with Celiac Disease 5 months ago, I had my first case of being glutened here last night. I was told the curry dishes would be the safest so I went with their recommendation. Unfortunately there is no doubt it was cross contaminated. They did warn that cross-contamination was a risk and I asked if they would be taking all precautions, to which the waiter said they would. Unfortunately I won't be returning to what used to be one of my favorite restaurants as it's just not worth the risk.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much
— Excellent
Had one of the curries! GF items labeled on menu, felt staff was aware and careful. They said they are very used to serving celiacs, and it has been vetted by our local celiac chapter. I didn’t have a reaction.
— Somewhat
— Gluten-free items are marked on the main menu
— Not Much
— Average