This is one of the best gluten free restaurant experiences I’ve ever had. The restaurant is reservation only during covid, so we were the only people there. The service is great. The restaurant resembles a traditional Costa Rican soda, and features wood fire grills and an open kitchen cooked within your view. The food presentation and taste resembled a gourmet restaurant and we were shocked to see that it was only $10-$15 per meal. Reach out to the owners via Facebook/WhatsApp a couple days ahead of time to make a reservation.
— Yes, the establishment is dedicated gluten-free
— Excellent