We pulled up and this place is a little sketchy looking so we were nervous. The server didn’t have a lot of gluten safety knowledge but asked the kitchen. The fryer is NOT dedicated GF so I’m not sure what the other reviews are talking about.
We order things that were able to be cooked on a cleaned surface and we both agreed that our food was incredibly good! Not sure about safety so will update if we get sick.
— Not very
— No gluten-free information on the menu
— Some
— Excellent