This place does not have gluten free soy sauce, which is a bummer. But they had some gf options, including curries.
The phi and the spring rolls are definitely gluten free. avoid he hoisen sauce and alert hour waiter to avoid cross contamination.
My wife has a severe allergic reaction to gluten and most of the menu is or can be prepared avoiding gluten. the fresh spring rolls (A1, A2), Bun with pork and shrimp (B1 without fried spring rolls), the Pho with rice noodles, and the smoothies with tapioca - all GF from what we have experienced. be sure to just mention if you are celiac or allergic and they'll take good care.