I would say approximately 75% of the menu is marked as being gluten free or able to be gluten free upon request, and the servers are knowledgeable about gluten free and celiac, even taking the extra precaution to notify the chef and checking back with me to confirm
Available for takeout and delivery during COVID-19 and practicing extra safety precautions in preparation and pick up
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent